ARITSUGU Carbon Steel Big Wide Gyuto Japanese Chef Knife 270 mm 10.62  AT163a

ARITSUGU Carbon Steel Big Wide Gyuto Japanese Chef Knife 270 mm 10.62 AT163a

Price: $ 111.50

4.9(358)

Description You can cut fish and tuna easily. Your cooking will go through a dramatic change! This is a big wide Gyuto knife. It is made of carbon

You can cut fish, meat and vegetables easily. Your cooking will go through a dramatic change! Type: A Alloy Steel Gyuto (We will let you know about

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Japanese Chef's Knife ARITSUGU Gyuto AUS-10 Steel Kitchen 240 mm 9.44 Scabbard

You can slice fish and make sushi, sashimi easily. Your cooking will go through a dramatic change! This is the Betsuuchi Yanagiba knife.

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Japanese Chef Knife Aritsugu Yanagiba BETSUUCHI 270 mm 10.62 Blue Steel No Saya (sheath)

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ARITSUGU AUS-10 Steel Gyuto Kitchen Chef Japanese Knife 270 mm

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ARITSUGU AUS-10 Steel Gyuto Kitchen Chef Japanese Knife 270 mm

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Japanese Chef's Knife ARITSUGU iDeba White Steel Fish

Description You can slice fish and make sushi, sashimi easily. Your cooking will go through a dramatic change! This is a Gyuto knife. It is made of

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ARITSUGU Carbon Steel Gyuto Kitchen Chef Japanese Knife 180 mm 7.08 AT160a

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Japanese Chef's Knife ARITSUGU iDeba White Steel Fish

You can slice fish and make sushi, sashimi easily. Your cooking will go through a dramatic change! This is the Betsuuchi Yanagiba knife.

https://jp-chef-knife.com/cdn/shop/products/IMG_3741_1024x1024.jpg?v=1677741405

Japanese Chef Knife Aritsugu Yanagiba BETSUUCHI 270 mm 10.62 Blue Steel No Saya (sheath)

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Japanese Chef Knife Aritsugu Yanagiba Betsuuchi 270 mm 10.62 Blue

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Aritsugu Carbon Steel Big Wide Gyuto Japanese Chef Knife 270 Mm