A Guide to Chasen - The All-important Matcha Whisk – Tezumi

A Guide to Chasen - The All-important Matcha Whisk – Tezumi

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The chasen (茶筅-tea whisk) is perhaps the most indispensable tool when it comes to making matcha, as none of the alternatives can compete with its ability to evenly mix the tea and create a thick yet fine mousse-like foam. Today, most matcha whisks are mass-produced outside of Japan. However, the highest quality chasen

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Premium quality Japanese Matcha Whisk. Half kitchen utensil, half art piece, our chasen, Bamboo whisk, exemplify functional beauty - truly an icon of Japanese culture.

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A Guide to Chasen - The All-important Matcha Whisk – Tezumi

This hantsutsu-gata chawan (matcha bowl) features a dark grey exterior accented by lighter patches each decorated with iron glazed designs, and a

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Japanese Matcha Set - Hantsutsu-gata Chawan with Bamboo Chasen Whisk and Chashaku Scoop - 500ml

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A Guide to Chasen - The All-important Matcha Whisk – Tezumi