Fat Daddio's Springform Cake Pan - Anodized Aluminum (8 x 3)

Create your signature wedding, birthday, and holiday cakes with this durable Fat Daddio's PSF-83 ProSeries 8" x 3" anodized aluminum springform cake pan. Made of sturdy 18 gauge anodized aluminum, this pan is built to withstand daily use in your commercial establishment. By reflecting heat, rather than absorbing heat, ProSeries cake pans reach baking temperatures quickly. Even heating allows for the best possible rise and once out of the oven, they cool quickly to prevent over-baking and drying out of the cake. With this Fat Daddio's cake pan, you will get consistent perfectly baked cakes every time! <br><br> Anodized aluminum delivers exceptional performance and consistent results so you can bake with confidence. Anodizing is not a chemical coating, but a process that helps resist abrasions and ensures that no rust, peels, or flakes will contaminate your food. The anodized process seals the natural pores of the aluminum, creating a safer baking surface with no chemical coatings. Unlike conventional aluminum or steel bakeware which may react poorly with acidic foods, the non-reactive surface of anodized aluminum makes it compatible with a wider variety of recipes including those with citrus or tomato-based ingredients. The pedestal-style base and springform design both work to ensure the simple and safe removal of even your most delicate desserts. Unlike cake pans with just a removable bottom, springform pans can be left on your baked goods until just before they are ready to serve. Then a simple flip of the latch will release the pan for an effortless, flawless presentation every time. Whether you're making a special cheesecake topped with fresh fruit, streusel, or ice cream cake, this pan is the optimal choice for bringing your sweet visions to life. <br><br> When it comes to creating the perfect assortment of baked goods, Fat Daddio's offers a wide variety of options for all of your baking needs. Since 1968, Fat Daddio's has been family-owned and operated, and they have focused on incorporating versatile designs in all their bakeware. Put Fat Daddio's brand in your kitchen, and experience the difference and durability. <br><br><b><u>Overall Dimensions</b></u><br> Diameter: 8" <br> Depth: 3".
Create your signature wedding, birthday, and holiday cakes with this durable Fat Daddio's PSF-83 ProSeries 8 x 3 anodized aluminum springform cake pan. Made of sturdy 18 gauge anodized aluminum, this pan is built to withstand daily use in your commercial establishment. By reflecting heat, rather than absorbing heat, ProSeries cake pans reach baking temperatures quickly. Even heating allows for the best possible rise and once out of the oven, they cool quickly to prevent over-baking and drying out of the cake. With this Fat Daddio's cake pan, you will get consistent perfectly baked cakes every time! Anodized aluminum delivers exceptional performance and consistent results so you can bake with confidence. Anodizing is not a chemical coating, but a process that helps resist abrasions and ensures that no rust, peels, or flakes will contaminate your food. The anodized process seals the natural pores of the aluminum, creating a safer baking surface with no chemical coatings. Unlike conventional aluminum or steel bakeware which may react poorly with acidic foods, the non-reactive surface of anodized aluminum makes it compatible with a wider variety of recipes including those with citrus or tomato-based ingredients. The pedestal-style base and springform design both work to ensure the simple and safe removal of even your most delicate desserts. Unlike cake pans with just a removable bottom, springform pans can be left on your baked goods until just before they are ready to serve. Then a simple flip of the latch will release the pan for an effortless, flawless presentation every time. Whether you're making a special cheesecake topped with fresh fruit, streusel, or ice cream cake, this pan is the optimal choice for bringing your sweet visions to life. When it comes to creating the perfect assortment of baked goods, Fat Daddio's offers a wide variety of options for all of your baking needs. Since 1968, Fat Daddio's has been family-owned and operated, and they have focused on incorporating versatile designs in all their bakeware. Put Fat Daddio's brand in your kitchen, and experience the difference and durability. Overall Dimensions Diameter: 8 Depth: 3.
Check out the video for a glimpse of Fat Daddio's expertly designed ProSeries springform cake pans, ideal for getting those delicate cake and dessert layers just right!

Bake your cheesecake and specialty desserts for wedding, birthday, and holiday celebrations with Fat Daddio’s ProSeries Springform Cake Pans. Designed for delicate desserts when the top needs to be preserved or cannot be easily transported. These pans are also ideal for recipes with thick cake batters, upside-down cakes, streusel-topped cakes, pizzas, quiches, and frozen desserts. The 3-inch depth allows for topping with fruit or streusel in the pan after baking.

Fat Daddio's Springform Pan, 8 x 3

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Fat Daddios springform pans are what every kitchen needs. Crafted for cheesecakes these pans are great for so much more. Fat Daddio's PSF-103 Round Springform Pan allows room for adding topping while the cheesecake upside down cake or streusel cake are still in the pan. Made of Anodized aluminum the pan heats faster and cools quicker than traditional aluminum pans. The 18 guage springform pan has an even wall thickness for even heating as well.

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Fat Daddio's Aluminum Springform Pan Bake your cheesecake and specialty desserts for wedding, birthday, and holiday celebrations with Fat Daddio’s ProSeries Springform Cake Pans. Designed for delicate desserts when the top needs to be preserved or cannot be easily transported. These pans are also ideal for recipes with thick cake batters, upside-down cakes, streusel-topped cakes, pizzas, quiches, and frozen desserts.

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Professional cake decorators will tell you that the secret to a beautiful cake is straight sides. Fat Daddio's square cake pans bake square corners and straight sides so cakes can be perfectly stacked for professional results every time. The Seamless squarebake corners with perfectly straight sides produce consistent heating for the best possible rise. Safer than natural aluminum the anodized baking surface with no chemical coating will never rust chip peel or flake.

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