How to make Sourdough Bread (Dutch Oven Method) - Emily Laurae
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Crusty, tangy, and perfectly stretchy, there’s nothing quite like a piece of freshly made sourdough. In this informative post, I’ll walk you through how to make Dutch Oven Sourdough Bread from scratch using nothing more than 4 ingredients – sourdough starter, bread flour, salt, & water. Baking bread in a dutch oven yields a perfect loaf every time, even if you’re new to the world of homemade breadmaking, making this my go-to method. Now, on to the kitchen!
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