Shibui Nakiri Knife for Vegetables - Japanese Sushi Knives

For cutting and slicing vegetables. The classic Shibui Nakiri Japanese Knife with a 6.5-inch blade is excellent for veggie prep for making sushi.

Masahiro Ms70 Usuba(nakiri)vegetable Knife 6.2inch

✅ Looking for the Best Quality Nakiri Knife on ? Look no Further: Made from the finest materials known to mankind, this masterpiece of the

Regalia Nakiri (Usuba) Vegetable Chef Knife: Best 6-Inch Japanese AUS10 67-layer high Carbon Stainless Damascus Steel Asian Vegetable Cleaver Shaped

Vegetable knives (Nakiri)

✔ 【Premium Material】Crafted from premium Japanese High Carbon Stainless steel VG-10, this 9.5 inch Japanese Sashimi knife is precisely tempered and

KEEMAKE Sashimi Sushi Knife Japanese 9.5 inch Yanagiba Knife,Japanese VG10 Stainless steel Single Bevel Blade, Perfect Rosewood Handle Filleting

Vegetable knives (Nakiri)

MITSUMOTO SAKARI Chef KnifeIt is an artisan spirit brand that focuses on hand-forged knives. It pursues to concentrate on one thing well and meticulously forge a good knife.The 8.5 inch Japanese Santoku knife weighs only 9 ounces. The weight balance uses a precision-cut comfort grip that reduces wear and tear on your hands.Fine hand knife handle is made of rosewood.

Mitsumoto Sakari 7 inch Japanese Nakiri Chef Knife, High Carbon Stainless Steel Vegetable Kitchen Knife, Hand Forged Professional Multipurpose Asian

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