The Best Substitute for Fresh Garlic: We Tried 5 and Here's the Best

We tried powdered, frozen, jarred, tube, and peeled garlic. Here's the best substitute for fresh garlic (most of the time)..
Warning: This will fill your home with the most maddening, irresistible, and mouth-watering aromas imaginable. We're talking about whole heads of garlic roasted with olive oil until each individual clove is completely golden and butter-soft — perfect for spreading on a spare piece of baguette or mashing into a salad dressing. Perfect, really, for just about anything.

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