Help! Bought a new staub dutch oven, used for the first time. Is

Heavy weight tight fitting lid retains moisture spikes on the lid create a rain forest effect evenly returning juices back onto food Oven safe up to

STAUB Cast Iron Dutch Oven 4-qt Round Cocotte, Made in France, Serves 3-4, Matte Black

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Staub Cast Iron 7-Qt Round Cocotte The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities so the pot heats evenly throughout.

Staub Cast Iron 7 Quart Round Cocotte Black Matte

The 5-quart Tall Cocotte is a taller version of the classic 4-quart cocotte, making it the ideal tool for cooking larger quantities, without taking up valuable stovetop space. The additional height is especially useful in cooking bone-in meat cuts like crown roasts as well as layered dishes like tians, or dishes that rise, such as soufflé.

Staub - Cast Iron 5-qt Tall Cocotte - Cherry

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