How to become a Pastry chef? - Institut Culinaire de France

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How to become a pastry chefWhat qualifications do you need to become a pastry chef? Most employers will expect candidates to have undergone training in pastry arts, for instance a bachelor’s degree in Confectionary Arts and Entrepreneurship, which equips graduates with business acumen in addition to technical and practical knowledge.

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How to become a Pastry chef? - Institut Culinaire de France

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