Frying in a Cast Iron Dutch Oven – Field Company
Price: $ 42.50
4.7(246)
We like to say that the best way to season Field Company cast iron cookware is to simply use it. With time, use, and plenty of cooking fat, your skillet will develop a shiny, non-stick coating—and the best method for quickly building up seasoning is to fill it with oil and fry, fry, and fry again.
Meet the lightest, smoothest cast iron Dutch oven. Our No.8 Dutch Oven is factory seasoned for a naturally non-stick finish. It holds 4.5 quarts
No.8 Cast Iron Dutch Oven
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