From Allspice to Za'atar: Spice Organization Tips & Tricks (+

Be honest: If I were to look in your spice drawer/rack/cabinet right now, what would I find? Stale poppy seeds from the last millennium? A jar of dusty old dried thyme that smells like, well, nothing? A little tin of szechuan peppercorns you bought to make a recipe in college and have yet to crack

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From Allspice to Za'atar: Spice Organization Tips & Tricks (+

Za'atar is the spice mix that's earthy, savory, and tangy, all in one. Grown and blended in Palestine, Za'atar is a blend named after its key ingredient, a species of oregano, plus sesame seeds, sumac, and other ingredients. With a savory, deeply herbal, piney, nutty, tart, and peppery flavor, it's wonderful as a finishing spice, a seasoning to roast meat or vegetables, or as a dip mixed with fresh olive oil.

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