ZWILLING J.A. Henckels Pro 7 Chinese Chef's Knife & Vegetable Cleaver on Food52

With a broad blade, this ZWILLING J.A. Henckels Pro 7" Chinese chef's knife and cleaver cuts through meat and hardy vegetables like it’s its job (since it is)..
Prepare to waltz right through prep work like never before. With a sturdy, broad, rectangular blade, this Zwilling J.A. Henckels Pro 7-inch cleaver—also known as a Chinese chef's knife—cuts through meat and hardy vegetables like it’s its job (because, well, it is). Thinner blades run the risk of shattering, but not this clever cleaver. Forged from a single piece of stainless steel, the blade is ice-sharpened by hand then precision honed and polished, while the curved handle is designed for optimum comfort and stability. Nonstop resilience will be yours with sharp results that'll stay that way longer—through all the mise en place it meets. Eat your veggies! The Genius chopped salad everyone's still talking about. 22 veggie-loaded pastas for dinner (and then your lunch box). The 40 best broccoli(and friends) recipes we know. Our best meal-prep ideas for better weeknight lunches and dinners. 16 cool-as-a-cucumber salad recipes.

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The vegetable cleaver, sometimes known as the Chinese chefs knife, is a powerful chopping, slicing, and dicing implement, making it a great all-rounder in the kitchen. In addition to slicing vegetables, this stainless-steel chef knife has a powerful heft that can be used to cut through large meat bones. TWIN Signature knives are precision stamped from a single piece of proprietary special formula German steel, resulting in lighter weight knives that do not compromise sharpness.

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