Yoshikawa Stainless Steel Yukihira Pot

Yoshikawa Stainless Steel Yukihira Pot

Price: $ 3.99

4.8(211)

These hammered patterned saucepans are well-loved in Japan for making Ichiban noodles, but they're also great for simmering, quickly boiling liquids, and making miso soup. They have a thin bottom, so be careful to avoid scorching. If you need to quickly boil water, soup or broth, this is the pan for you! The handles ca.
These hammered patterned saucepans are well-loved in Japan for making Ichiban noodles, but they're also great for simmering, quickly boiling liquids, and making miso soup. They have a thin bottom, so be careful to avoid scorching. If you need to quickly boil water, soup or broth, this is the pan for you! The handles can easily be tightened or adjusted with the attached screw, and replacement handles are also available..

These hammered patterned saucepans are well-loved in Japan for making Ichiban noodles, but they're also great for simmering, quickly boiling liquids, and making miso soup. They have a thin bottom, so be careful to avoid scorching. If you need to quickly boil water, soup or broth, this is the pan for you!

The handles can easily be tightened or adjusted with the attached screw, and replacement handles are also available.

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Japanese traditional 'Yukihira' saucepan. The handle is made from wood, making safe and less slippery. Gas / IH stove compatible.

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1pc 20cm/7.87inch Yukihira Stainless Steel Non-stick Pan, Japanese

Lid only fits 3.0 and 2.2 qt. Traditional Japanese Yukihira Pot perfect for making noodles, soups, and broths. Light weight, thin walled hammered stainless steel with comfortable beech knob.

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