Western Cook's Kitchen Knife, Shun Classic

Most Shun kitchen knives feature 16-degree cutting angle (each side). The Western Cook's Knife offers a 22-degree angle to take on heavier duty tasks like winter squash. Handcrafted in Japan. Free lifetime sharpening.

The Shun Classic Blonde Chef's Knife is an all-purpose knife ideal for a full range of cutting tasks. This blonde-handled version of the Shun Classic Chef's knife features an 8 blade ideal for preparing fruits vegetables and proteins. The wide blade keeps knuckles off the cutting board and is exceptionally handy when transferring cut food from board to pan. With its curved belly this chef's knife can be gently rocked through fresh herbs or spices to produce a very fine mince.

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For those chefs that prefer a smaller knife the Shun Classic 6-Inch Kiritsuke Knife is a great solution. It features a slightly shorter blade for easy maneuverability and versatility. This smaller version of the Classic 8-Inch Kiritsuke Knife is capable of completing several cutting tasks around the kitchen. This 6-inch knife blade slices dices and minces. Its slightly curved edge is ideal for rocking cuts.

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