Vietnamese Seafood Lime/Lemon, Salt & Pepper Dipping Sauce (Muoi Tieu Chanh) — Vicky Pham

A traditional and simple Vietnamese dipping sauce for seafood is salt, pepper and a squeeze of lime or lemon (Muoi Tieu Chanh). Serve the salt and pepper in a small bowl, along with a fresh wedge of lemon or lime for an elegant presentation..

Traditional Vietnamese Home Cooking Recipes

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A traditional and simple Vietnamese salt and pepper dipping sauce for seafood. Serve the salt and pepper in a small bowl with a fresh wedge of lemon or lime for an elegant presentation.

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Vietnamese Seafood Lime/Lemon, Salt & Pepper Dipping Sauce (Muoi Tieu Chanh) — Vicky Pham

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Vietnamese Preserved Lemons & Salty Lemonade (Chanh Muối) — Vicky Pham

Vietnamese Preserved Lemons & Salty Lemonade (Chanh Muối) — Vicky Pham