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The world’s light enameled cast iron frying pan that achieves innovative cooking performance with exceptional ease of use. Instant evaporation fry pan.

Vermicular’s enameled cast iron Musui takes Dutch oven cooking to the next level. Its name, which is Japanese for “waterless,” refers to the lid’s exceptionally tight fit thanks to hand-machining the edges of the pot and lid to less than 0.01 milimeter of variance. The resulting seal locks in so much moisture that no liquid is required to cook most foods, which concentrates the natural flavors of the ingredients.

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Vermicular, Shop

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Vermicular, Shop

Vermicular, Shop

These Pot Holders are made of 100% organic cotton canvas. Designed specifically to fit the Musui's cast iron double handles, these Pot Holders ensure safe, comfortable transport from your kitchen to the dinner table. Two-Way Design: Use the double pockets to safely secure both lid and pot handles when moving your Musui. Or use each as a simple one-handed mitt.

Vermicular Organic Cotton Pot Holder Set Graphite

Our kitchen team was, quite frankly, stunned by the Vermicular 10-inch skillet. Durably designed, it features a heat-resistant enameled surface and a wooden handle that stays cool to the touch. The pan cooks more like stainless steel than cast iron thanks to its thinness, which makes it heat up more quickly, but it offers the nonstick and cleaning advantages of enameled cast iron.

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