Vermicular 10.2-inch Oven Safe Skillet with Lid

Our kitchen team was, quite frankly, stunned by the Vermicular 10-inch skillet. Weighing in at 2.4 pounds, it is at least 50% thinner than other cast-iron skillets, making it the lightest skillet we’ve tried. Durably designed and nonreactive, it features a heat-resistant enameled surface and an oven-safe aluminum handle. The pan cooks more like stainless steel than cast iron thanks to its thinness, which makes it heat more quickly, but it offers the nonstick and cleaning advantages of enameled cast iron. And it still retains heat well and evenly like cast iron. It’s the perfect skillet for searing or stir-frying. The skillet also comes with a stainless steel lid with an attached cast-iron handle that’s designed to be stood upright to avoid touching a dirty counter. Use to sauté veggies, fry an egg, sear a steak or make the perfect

The Oven-Safe Skillet is a highly responsive, enameled cast iron pan with instant evaporation technology. It eliminates excess moisture instantly, distilling inherent flavors of ingredients and developing exceptional texture. Weighing only 2.6 pounds and easily maneuvered single-handedly, the skillet is durable, dishwasher-safe, and does not require seasoning.

Vermicular Oven-Safe Skillet - 9.4” Deep | Enameled Cast Iron Pan | Non-Toxic | Lightweight | Made in Japan

Oven-Safe Skillet 26cm – Vermicular

Vermicular, Shop

Vermicular’s enameled cast iron Musui takes Dutch oven cooking to the next level. Its name, which is Japanese for “waterless,” refers to the lid’s exceptionally tight fit thanks to hand-machining the edges of the pot and lid to less than 0.01 milimeter of variance. The resulting seal locks in so much moisture that no liquid is required to cook most foods, which concentrates the natural flavors of the ingredients.

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Complete your pan and extend its versatility with an elegant and thoughtfully designed lid. The heat-resistant, enameled cast iron handle, which is crafted piece by piece, enhances the look of your pan and allows the lid to stand vertically, saving precious counter space. Use when steaming, braising, and stewing with the Vermicular Frying Pan or Oven-Safe Skillet.

Vermicular Glass Lid for Frying Pans - 11” | Free-Standing | Made in Japan

Our kitchen team was, quite frankly, stunned by the Vermicular 10-inch skillet. Durably designed, it features a heat-resistant enameled surface and a wooden handle that stays cool to the touch. The pan cooks more like stainless steel than cast iron thanks to its thinness, which makes it heat up more quickly, but it offers the nonstick and cleaning advantages of enameled cast iron.

Cast Iron Deep Frying Pan with Lid - 9.4

Iris Ohyama LUO-SE10W Deep Frying Pan, Waterless Pot, Compatible with Induction Heats, Luont, Frying Pans, Pots, 10-Piece Set, White: Home & Kitchen

Vermicular Frying Pan, 9.4 inches (24 cm), Deep Oak : Hogar y Cocina

Our kitchen team was, quite frankly, stunned by the Vermicular 10-inch skillet. Durably designed, it features a heat-resistant enameled surface and a wooden handle that stays cool to the touch. The pan cooks more like stainless steel than cast iron thanks to its thinness, which makes it heat up more quickly, but it offers the nonstick and cleaning advantages of enameled cast iron.

Cast Iron Deep Frying Pan with Lid - 9.4