Why You Shouldn't Use an Electric Knife to Carve Turkey

Why You Shouldn't Use an Electric Knife to Carve Turkey

Price: $ 25.50

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Electric knives aren't just unnecessary, they have the potential to ruin whatever it is you're cutting. On Thanksgiving, that's not okay.

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Why You Shouldn't Use an Electric Knife to Carve Turkey

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Why You Shouldn't Use an Electric Knife to Carve Turkey

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Why You Shouldn't Use an Electric Knife to Carve Turkey

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NYT Wirecutter on Instagram: Electric knives are really good at slicing large, boneless pieces of meat, such as turkey breast and hunks of ham, but they lack the finesse required to break

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Partner was using the gyuto to carve a turkey and took a piece out of the edge. What are my options? Edge is 180mm. : r/chefknives