Traditional Japanese Chef Knife

KD 8.5Inch Kiritsuke Chef Knife - Japanese Style with Gift Box

MITSUMOTO SAKARI Chef Knife, 8 inch Japanese Hand Forged Gyuto

[General Features] Shojiro's all-purpose kitchen knives are unique in shape --- No two are exactly alike --- with blades made by the traditional

Shojiro Yasugi Steel Kurouchi (Bamboo Handle) Japanese Chef's Bannou Gyuto Knife 180mm

MITSUMOTO SAKARI 9 inch Japanese Kiritsuke Chef Knife, High Carbon

Epicurean Edge: Japanese and European professional chefs knives

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Kiritsuke Japanese kitchen knife Sukenari 3 layers HAP 40 S-3111

Chubo Knives Handmade Japanese Chef Knives for Sale

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Kasumitogi Deba 300 mm knife, 5-level pagoda, Design by Michiko K

[Japanese Damascus Steel] Japanese Kiritsuke knives are made of AUS-10 steel Damascus steel using traditional Japanese hand-folding forging combined

MITSUMOTO SAKARI 8 inch Japanese Kiritsuke Chef Knife, Hand Forged Japanese Sushi Knife, AUS-10 Premium Damascus Steel Kitchen Cooking Knife