GoodCook Touch Meat Thermometer with Non-roll Silicone Head

No need to keep stabbing and poking a roast to check the temperature -- this thermometer can be left in the meat during the cooking process, so it's simple to monitor the temperature as it rises. It has an analog display that reads from 120 to 200 degrees while the other side of the needle shows the doneness according to USDA recommendations, so you don't need to look up the temperature for medium rare. When it's out of the meat, the thermometer's silicone rim keeps it from rolling around on the counter and it offers a secure grip when placing and removing the thermometer.

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Stay still, non-rolling head design Able to be calibrated Stainless steel

Goodcook Good Cook Classic Meat Thermometer NSF Approved, 1, Bright Steel

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Gadgets

Good Cook Touch Thermometer, Instant Read

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Kitchen

Rapid response, 3-seconds readings! Illuminated display. Waterproof! Magnetic. 3 seconds readings. Provides accurate and rapid temperature readouts of meat, food, candy, oil, milk and other applications within range. Hand wash only. Large illuminated LCD display with 0.6 inch digits. Temperature range (Negative) 4 degrees to 482 degrees F (negative 20 degrees to 250 degrees C). Auto shutoff after 5 minutes. 2.7 inch stainless steel fold-out probe thermocouple.

Goodcook Touch Thermometer, Digital, Folding