Toddy Cold Brew System — Las Cosas Kitchen Shoppe
Price: $ 23.99
4.9(586)
Toddy Cold Brew System Reclaim your morning: Many coffee lovers find regular brewed coffee too acidic. According to the National Heartburn Alliance, of the estimated 54 million Americans who suffer heartburn, 75% say beverages such as coffee can cause it. For the tens of millions of coffee lovers who suffer from acid s.
Reclaim your morning: Many coffee lovers find regular brewed coffee too acidic. According to the National Heartburn Alliance, of the estimated 54 million Americans who suffer heartburn, 75% say beverages such as coffee can cause it.
For the tens of millions of coffee lovers who suffer from acid sensitivity, it's time for some good news. Toddy cold-brewed coffee - served steaming HOT or iced cold.
Although a favorite among millions of coffee drinkers - from regular folk to connoisseurs - for more than forty years, many consumers are only now discovering the benefits of cold-brewed coffee.
Using one's favorite brand of coffee, cold-brewing ground beans produces a coffee that is naturally low in acid - approximately 67% less acidic than coffee brewed by conventional hot-brew methods such as a Mr. Coffee-type system.
Developed and patented in 1964 by a Cornell University chemical engineering graduate, the Toddy Cold Brew System extracts the coffee bean's true delicious flavor and eliminates much of the acidity, producing a bold, super-smooth coffee concentrate that may be refrigerated for up to 14 days without any deterioration in taste or freshness.
And, there's no waste. Cold-brewed coffee can be made one cup at a time, and at the strength you prefer, simply by adding STEAMING HOT or iced cold water or milk. It's also microwavable.
. This is a non-electrical coffee maker that produces a smooth, rich liquid concentrate used to make unequaled cold brew (iced) coffee at home. By
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Toddy® Cold Brew System
Las Cosas Kitchen Shoppe
The patented toddy cold brew coffee system makes bold deep smooth and invigorating coffee with 50 to 65% less acidity than other coffee preparations. This cold brew method easily creates robust coffee that is delicious traditionally served with water or milk and is the ultimate base for cold coffee recipes.
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