How to Use your Sous Vide Sustainably Part 1: Introducing the Anova Pr – Anova Culinary
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Since 2019, we have been working hard to reduce our overall carbon footprint as part of the Anova Sustainability Initiative. By 2022, our goal is to move to 100% recyclable or compostable packaging, have a fully recyclable or compostable vacuum sealer bag, and work with partners that help us reduce waste, such as Plast
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