Sur La Table Carbon Steel Wok, Gray
Price: $ 17.50
4.5(246)
Our exclusive carbon-steel wok is perfect for stir-frying meats and veggies, deep-frying tempura, steaming with bamboo inserts and more. Traditional carbon-steel construction ensures quick, efficient heating and exceptional heat transfer in a light, easy to maneuver pan. Wok features a sturdy maple handle for easy, safe stirring and flipping and a flat bottom for even results on a variety of cooking surfaces. Safe for use with metal utensils.
To create our most popular cookware collection, we took the favorite traits from our line of professional-grade cookware and made them even better.
Sur La Table Tri-Ply Stainless Steel Skillet, 12
Sur La Table Carbon Steel Wok
Sur La Table Carbon Steel Wok
Stir-fry, deep-fry, steam, and braise in this versatile, fast heating cookware.This fast-heating, 12-inch Chinese Wok is ideal for everything from beef and broccoli to deep-fried chicken cutlets. Featuring thin, high curved sides and a thick, flat bottom, it’s the ideal cookware for high-heat cooking. The tempered glass lid lets you monitor your food as it cooks while the stay-cool, walnut handles are designed for maximum maneuverability.
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We took our favorite things about the best French cookware and made them even better. These pans are packed with chef-inspired details like gently
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Our exclusive carbon-steel wok is perfect for stir-frying meats and veggies, deep-frying tempura, steaming with bamboo inserts and more Traditional
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