Medium Lalo Saturday and Sunday – Canzy Island Taste

Haitian Lalo is a mouthwatering, savory, stew made with Jute leaves and spinach. It is the perfect vegan make-ahead meal that’s beyond flavorful!.
Haitian Lalo is a mouthwatering, savory, stew made with Jute leaves and spinach. It is the perfect vegan make-ahead meal that’s beyond flavorful!

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Large Lalo Saturday and Sunday only – Canzy Island Taste

Canzy Island Taste

Canzy Island Taste

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Canzy Island Taste

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Canzy Island Taste