Staub Cast Iron 6-Quart Wok - Matte Black

Staub Cast Iron 6-Quart Wok - Matte Black

Price: $ 153.50

4.6(792)

Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance style and durability. Featuring a wide cooking surface and angled sides this versatile pan is great at containing liquids and other ingredients when you're searing stir-frying or frying. A stainless-steel rack lets you steam while you fry and a tempered glass lid makes it easy to monitor progress. 6-qt. cap. Wide angled shape lets you stir and toss ingredients without spills.

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Staub - Cast Iron 6-qt Cochon Shallow Wide Round Cocotte - Basil

Staub's innovative black-matte enamel coating takes cast-iron cooking to the next level with improved performance style and durability. This shell-shaped pot cooks mussels to perfection traveling directly to the table for a stunning presentation. Includes a stainless-steel rack for the discarded shells. 2-qt. cap. Heavyweight enameled cast iron transfers and retains heat evenly. Matte black multi-coat enameling with low-gloss finish; nickel-plated brass knob on lid.

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Staub Cast Iron 2 Quart Mussel Pot Matte Black

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Staub Braiser with Glass Lid, 3.5-QT

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Staub 1003956 Stackable Oval Dish w/ 1.5-qt Capacity & Enamel

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Staub Cast Iron 2.9-qt Saucepan with Glass Lid & Reviews

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Staub Cast Iron Wok, 6-quart, Black Matte

The Staub Cast Iron Essential French Oven features a Chistera lid, which is the latest feature in the Staub cast iron collection. Compared to Staub's signature flat lid, the domed Chistera lid has excellent self-basting properties. Usually, a convex lid causes condensation to fall to the sides. The innovative, Chistera drop-structure lid solves this problem by putting a twist on traditional spikes. Moisture cascades from the whole lid.

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Staub Cast Iron 3.75-Quart Essential French Oven - Graphite Grey

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5.5 Qt Enameled Cast Iron Round Dutch Oven - Matte Black with Gold

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Staub Cast Iron Wok, 6-quart, Black Matte: Home & Kitchen

The 6 qt. cast iron round dutch oven is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results.

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Staub Cast Iron 6-qt Cochon Shallow Wide Round Cocotte - Graphite Grey