Staub 10 Cast Iron Fry Pan

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Perfect for everyday meal prep, Staub fry pans are optimized for high heat cooking. The enameled cast iron interior has exceptional heat-retention qualities, and is ideal for searing meat, frying bacon, and caramelizing carrots. The pan heats evenly throughout, and the side pouring spouts offer easy grease removal. When it’s time to serve, you can bring the pan straight from the oven or stove to the table.

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Staub Cast Iron 10-inch Fry Pan - Graphite Grey, 10-inch - Food 4 Less

Do you have our classic 10-inch fry pan in your collection? This

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Staub Cast-Iron Frying Pan

A cast iron classic with a stay-cool handle. It’s your classic cast iron pan with a modern twist— a beechwood handle that stays cool to the touch

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Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. Whether you're sautéing

Staub Enameled Cast Iron Fry Pan

Staub Dark Blue 10 Fry Pan + Reviews

The Staub fry pan browns foods beautifully, be it chicken breasts, potatoes, or bacon. The enameled black matte interior imparts texture, promoting exceptional browning. Cast iron offers steady, even heat distribution, so the temperature of the pan won't drop as you cook. Low, curved sides make it easy to flip the food, which releases easily.Staub enameled cast iron cookware is the choice of the world's best chefs.

Staub Cast Iron 10 in Fry Pan - Black Matte

The Staub fry pan browns foods beautifully, be it chicken breasts, potatoes, or bacon. The enameled black matte interior imparts texture, promoting exceptional browning. Cast iron offers steady, even heat distribution, so the temperature of the pan won't drop as you cook. Low, curved sides make it easy to flip the food, which releases easily.Staub enameled cast iron cookware is the choice of the world's best chefs.

Staub Cast Iron 10 Fry Pan - Dark Blue

The Staub fry pan browns foods beautifully, be it chicken breasts, potatoes, or bacon. The enameled black matte interior imparts texture, promoting exceptional browning. Cast iron offers steady, even heat distribution, so the temperature of the pan won't drop as you cook. Low, curved sides make it easy to flip the food, which releases easily.Staub enameled cast iron cookware is the choice of the world's best chefs.

J A Henckels 1222602 Staub Fry Pan, 10in., (19in. x 10.4in

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