This 5-Inch Cast Iron Skillet Is the Only One I'll Use to Make
Price: $ 18.50
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Cast iron skillets are the indisputable workhorse of the Southern kitchen. With just one pan, you can sear steak, fry okra, and bake an apple pie. Our food editor swears the 12-inch variety is the most versatile (and she's right), but I'm partial to its smaller sister, the 5-inch cast iron skillet that's become my go-to morning essential.
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Use this fantastic COMMERCIAL CHEF seasoned cast iron skillet in your indoor kitchen or outdoor grill to create delicious, mouthwatering recipes. Make an endless assortment of delectable family dishes with this 8 in. best cast iron skillet. This fantastic skillet comes pre-seasoned to ensure low maintenance. Simply handwash with gentle detergent, dry thoroughly with a towel and rub cast iron pan with vegetable oil. Use it over high heat to brown foods perfectly.
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As a miniature version of the original Lodge cast iron skillet, the 5 Inch Skillet is great for individual use, such as frying a single egg. Take advantage of the latest dessert trends and use this to prepare individual cookies or brownies topped with ice cream. Made with a patented heat treating process that inhibits rust, this mini server is dishwasher safe.
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