Shun Classic 4-Piece BBQ Knife Set
Price: $ 57.50
4.6(220)
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The set is built around the Shun Kanso 8-in. Chef's Knife, the one knife you are sure to use every time you cook. On the other end of the scale is the Shun Kanso Paring Knife, ideal for all those trimming and peeling tasks. This beautiful set also includes the Shun Kanso 6-in. Utility Knife—perfect for in-between-sized tasks.
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Cut all different kinds of meats with this four piece BBQ set from Shun's Classic Collection. This gorgeous set includes the Shun Classic Honesuki, a Japanese-style poultry knife, the Shun Classic Boning/Fillet Knife, and the Shun Classic Brisket Knife, ideal for trimming and slicing larger cuts of meat. The brisket knife includes its own wooden sheath.
Shun Classic 4 Piece BBQ Knife Set, Black
Cut all different kinds of meats with this four piece BBQ set from Shun's Classic Collection. This gorgeous set includes the Shun Classic Honesuki, a Japanese-style poultry knife, the Shun Classic Boning/Fillet Knife, and the Shun Classic Brisket Knife, ideal for trimming and slicing larger cuts of meat. The brisket knife includes its own wooden sheath.
Shun Classic 4 Piece BBQ Knife Set, Black
The Shun Cutlery Classic 4-Piece BBQ Set is the perfect gift for the grill master in your family. This set includes the Classic 4.5-inch Asian
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Cut all different kinds of meats with this four piece BBQ set from Shun's Classic Collection. This gorgeous set includes the Shun Classic Honesuki, a Japanese-style poultry knife, the Shun Classic Boning/Fillet Knife, and the Shun Classic Brisket Knife, ideal for trimming and slicing larger cuts of meat. The brisket knife includes its own wooden sheath.
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The Shun 2 piece Asian Knife set includes 2 of the most useful knives to accomplish virtually any task in your kitchen. The Shun Classic Asian Multi-Prep Knife features a 5-in. blade with a unique triangular shape that is ideal for maneuvering around bones and between joints. Known as a honesuki in Japan, this knife's smaller size provides complete cutting control as you process poultry and other proteins.
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