Dexter-Russell 01473 Sani-Safe 5 Flexible Curved Boning Knife

This Dexter-Russell 01473 Sani-Safe 5" flexible curved boning knife is the perfect tool to remove bones from poultry, meat, and fish! It features a textured, slip-resistant handle that is able to withstand temperatures up to 250 degrees Fahrenheit. It also boasts a comfortable, ergonomic design that is easy to hold with a protective finger guard to reduce accidental injuries. Plus, its impenetrable blade-to-handle seal prevents bacteria from becoming trapped for safe, sanitary use.<br><br>Crafted with care to handle the needs of your kitchen, each blade is made from DexSteel, a high-carbon, high-alloy stainless steel. This allows the blade to retain edge sharpness and resists corrosion from repeated use. This knife is perfect for removing membranes and bones from fish, beef, and poultry thanks to the hand honed, individually ground flexible curved blade. With unique edge geometry you can rest assured that this knife will stay sharp over time and debone meat with precision. This can also benefit your staff, since it reduces the risk of incidents that can occur with a dull blade.<br><br><b><u>Overall Dimensions:</u></b><br>Blade Length: 5"<br>Handle Length: 5"<br>Total Length: 10".
Crafted with care to handle the needs of your kitchen, this Dexter-Russell Sani-Safe flexible curved boning knife is ideal for removing membranes and bones from fish, beef, and poultry. With its highly ergonomic Sani-Safe handle, individually ground blade, and unique edge geometry, you can rest assured that this knife will stay sharp over time and debone with precision. This versatile tool is perfect for any commercial kitchen that regularly prepares and serves seafood and meat..
Learn how to debone a chicken to start creating your signature recipes! Just follow this simple video and check out our step-by-step directions for more tips on How to Debone a Chicken..
Check out this informational video on the benefits of owning a Dexter-Russell boning knife! For fast, easy filleting of fish and precise cutting of any meat, get a Dexter-Russell boning knife, and get The Dexter Edge!

Dexter Russell S131-6PCP 6 Sani-Safe® Boning Knife w/ Polypropylene White Handle, Carbon Steel - URECO Online

S131F-6 6 inch Sani-Safe® flexible curved boning knife

The narrow flexible blade on this Basic knife makes it perfect for deboning meats and fish. It is flexible enough to get between the meat and bone without any damage to the meat or fish.

Boning Knife 5 Dexter Russell P94824

Dexter-Russell 05543 Cimeter Steak Knife 12 (Dexter Russell #S132-12)

Dexter-Russell 10213 Fillet Knife 8 (Dexter Russell #S133-8PCP)

Dexter Boning Knife 13CM Flex Curve 01473

Dexter Catalog 2019 by Diammark - Issuu

DEXTER RUSSELL 5-Inch CURVED BONING KNIFE SANISAFENSF APPROVED S131-5

Dexter-Russell 12473 Chef Knife 12 (Dexter Russell #S145-12PCP)

Dexter-Russell 13583 Offset Slicer/Bread Knife 9

Dexter-Russell Sani‐Safe Forward Right Angle Boning Knife - Bunzl Processor Division

Dexter-Russell (S131F-6PCP) - 6 Boning Knife - Sani-Safe Series (Free – Rodriguez Butcher Supply