Safe Cooking Temperatures

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Is a hamburger done when it's brown in the middle? Is poultry safe to eat when the juices run clear? Using color is not a good way to decide whether meat, poultry or fish has been cooked to a safe temperature. It's how much heat is in the middle of the meat that matters. The only way to know that meat has been cooked to a safe internal temperature is to use a food thermometer.

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Food Safety Guide Infographic Stock Illustration - Download Image

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Safe Minimum Cooking Temperatures

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Kick off your summer with safe food handling practices - MSU Extension

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Meat Temperatures

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Regarding food safety, I have noticed that caterers often keep

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Thermometers and Food Safety - Cookware & More

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Resources Food Safety

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Meat and Poultry Temperature Guide : Food Network

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Safe Internal Temperatures for Food – FoodSafePal

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Slow cookers and food safety

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Food Temperature Danger Zone: The Complete Food Safety Guide

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How to Master Safe Cooking Temperatures