![ZORAWARE VINTAGE CAST IRON SKILLET FRY PAN 26 CM/ 2.8 KG](http://zorawares.com/cdn/shop/files/UntitledSession2693.jpg?v=1698149985)
ZORAWARE VINTAGE CAST IRON SKILLET FRY PAN 26 CM/ 2.8 KG
Price: $ 0.50
4.9(401)
Naturally Non-StickAdds Iron to Your FoodHEALTHY - Cast Iron Appam Pan is the best when compared to other chemical-coated non-stick Pan. They add iron to the food which makes food even healthier. TASTY - Expect improved taste when cooking in cast iron appam pan. IRON INTAKE - Many people suffer from iron deficiency, bu.
Naturally Non-StickAdds Iron to Your FoodHEALTHY - Cast Iron Appam Pan is the best when compared to other chemical-coated non-stick Pan. They add iron to the food which makes food even healthier.
TASTY - Expect improved taste when cooking in cast iron appam pan.
IRON INTAKE - Many people suffer from iron deficiency, but cooking with iron products can help increase your iron content.
DISHES THAT CAN BE COOKED - Dosa, Chappati, Roti, Parotta, Pancakes, Flat breads, Naan.
READY TO USE & FOOD SAFE - A new cast iron Tawa is pre-seasoned with vegetable oil. So one can start cooking in it. However, before the initial use, a gentle wash is recommended.
COMPATIBLE - We can use The Indus Valley Tawa on the Induction cooktop and gas Stoves.
LONG LASTING - They can last longer with proper seasoning and care.
USE & CARE - Clean the Tawa completely using mild liquid/water and pat dry using a soft cloth. Then apply cooking oil all over a surface and leave it for 6 hours. Then heat the Tawa under medium flame for 5 mins. After 5 mins, switch it off and let it cool down completely. Repeat the process 3- 4 times before starting to cook to get your desired result.
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