Hexclad Review: Hybrid Cookware & Japanese Damascus Knives

HexClad 3 inch Paring Knife Japanese Damascus Stainless Steel Full Tang, Silver

HexClad Kitchen Knives Review (Are They Worth Buying?) - Prudent

HexClad Kitchen Knives Review (Are They Worth Buying?) - Prudent

67 layers of Damascus steel for a harder and sharper blade. Full-tang construction for precision and control. Ergonomic pakkawood handle features

HexClad Steak Knife Set, 4-Pieces Damascus Stainless Steel Blades, Full Tang Construction, Pakkawood Handles

This Stunning, Space-Saving Knife Set Is My New Favorite Kitchen

HexClad Kitchen Knives Review (Are They Worth Buying?) - Prudent

HexClad Hybrid Pan Review

Meet your new go-to. Powerful and versatile, our chef’s knife features an astonishingly sharp cutting edge that tapers to a precision tip. With an ergonomic handle and ideal balance, you’ll slice through hard vegetables or finely trim proteins with ease.

HexClad 8 inch Japanese Damascus Stainless Steel Chef Knife Full Tang, Silver

A true triple-threat, our santoku knife makes easy work of chopping, dicing, and mincing. With a shorter blade than a chef’s knife, it’s ideal for fast, precision cuts. The wide face and sheepsfoot design (no point) also make it great for scooping ingredients.

HexClad 7 inch Santoku Knife Japanese Damascus Stainless Steel Full Tang, Silver

All HexClad Cookware Knives are 67-layer Japanese Damascus steel blades featuring cutting cores constructed of AUS-10 steel with a Rockwell hardness

HexClad Santoku Knife, 7-Inch Japanese Damascus Stainless Steel Blade, Full Tang Construction, Pakkawood Handle