Should I Get a Pressure Cooker, a Slow Cooker, or a Rice Cooker?

We spent more than 200 hours researching and testing to help you figure out which type of cooker is best for your needs.

It’s the multicooker of your dreams. Make fork-tender meats, fluffy whole grains, flavor-rich broths, all in record time with its ultra-efficient, pressurized powers. An all-in-one multicooker that can save you up to 80% of your cooking time (comparing pressure cooking to slow cooking methods). The 6 quart (or 9 cups of rice!) inner pot, with a toxin-free nonstick coating, combines the powers of pressure cooking, slow cooking, sauteing, and more.

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