Peking Pan Japanese Wok
Price: $ 53.50
4.9(553)
The Japanese Peking Wok Pan (Made In Japan) is a versatile pan that allows you to stew, steam, boil, deep fry, and stir fry. Unlike a traditional skillet, which cooks from the bottom of the pan only, the wok features high steep sides that cook foods from all sides. The rugged design of forged iron steel allows for a light weight feel while providing a high performance of fast, even heating and retentions so that you can achieve consistent results..
The Japanese Peking Wok Pan (Made In Japan) is a versatile pan that allows you to stew, steam, boil, deep fry, and stir fry. Unlike a traditional skillet, which cooks from the bottom of the pan only, the wok features high steep sides that cook foods from all sides. The rugged design of forged iron steel allows for a light weight feel while providing a high performance of fast, even heating and retentions so that you can achieve consistent results.
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Yoshikawa Lifestyle Company includes Yukihira pots and lids, EAtCO Japanese style gadgets for cooking and serving and classic black steel woks and frying pans. The pots and lids are made of 18/10 stainless steel with a hammered finish and the pots have removable wood handles. These traditional Japanese cooking vessels having pouring lips on both sides. The classic black steel features a special heat treatment that creates a rust-resistant, non-coated anti-stick surface.
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