Staub Dutch Oven - 7-qt Cast Iron Cocotte - Sapphire Blue

The Staub 7-quart Round Dutch Oven, also known as a Staub Cocotte, is the ideal size for cooking hearty stews, roasts, soups, casseroles and other one-pot classics. The incredible heat retention and even heat diffusion gives your food consistent texture and taste in every bite. The Staub dutch oven features special ….

• Enameled cast iron for exceptional heat-retaining qualities from oven to table
• Textured black matte enamel interior requires no seasoning and ensures exceptional browning, heat retention and distribution
• Heavy-weight, tight-fitting lid with nickel-plated knob retains moisture
• Spikes under lid create a rain-forest effect, evenly returning juices back onto food
  
• Smooth enamel base works on all stovetops up to 500°, including induction
  
• Made in France with a lifetime warranty; dishwasher safe, hand-washing recommended

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Enameled cast iron for exceptional heat-retaining qualities from oven to table Textured black matte enamel interior requires no seasoning and ensures exceptional browning, heat retention and distribution Heavy-weight, tight-fitting lid with nickel-plated knob retains moisture Spikes under lid create a rain-forest effect, evenly returning juices back onto food Smooth enamel base works on all stovetops up to 500°, including induction Made in France with a lifetime warranty; dishwasher safe, hand-washing recommended

Staub Round Dutch Oven, 7 qt.

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Rooted in French culinary heritage, Staubs enameled cast iron is the top choice for professional and home chefs alike. The 7 QT. Braise & Grill boasts two pans in one great package. The lid to this large Dutch oven can also be used as a grill pan for stovetop grilling. From simmering stews to braised short ribs, every dish benefits from cast irons even heating and excellent heat retention.

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