Staub Cast Iron Braiser with Glass Lid, Dutch Oven, 3.5-quart, serves 3-4, Made in France, Matte Black

Arrives by Wed, Jan 17 Buy Staub Cast Iron Braiser with Glass Lid, Dutch Oven, 3.5-quart, serves 3-4, Made in France, Matte Black at .

This black matte 3.5-quart braiser is the perfect pot for one-dish dinners, slow cooked braises, and simmered soups. The heavyweight, domed glass lid locks in moisture and accommodates large cuts of meat. Cast iron possesses exceptional heat-retaining qualities, so the pan heats evenly throughout. The tight-fitting glass lid retains moisture, so you can expect moist flavorful results and you can conveniently monitor cooking without removing the lid. This unique design features vintage-looking handles that encourage easy maneuvering while wearing oven mitts. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each piece of STAUB cookware effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. These heirloom pieces can be lovingly passed from generation to generation.

The STAUB 3.5-quart braiser with glass lid is the perfect cookware for one-pot dinners, slow-cooked braises, and simmered soups. The heavyweight, domed glass lid locks in moisture and accommodates large cuts of meat. STAUB cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout.

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The STAUB 3.5-quart braiser with glass lid is the perfect cookware for one-pot dinners, slow-cooked braises, and simmered soups. The heavyweight, domed glass lid locks in moisture and accommodates large cuts of meat. STAUB cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout.

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The Staub Cast Iron Essential French Oven features a Chistera lid which is the latest feature in the Staub cast iron collection. Compared to Staub's signature flat lid the domed Chistera lid has excellent self-basting properties. Usually a convex lid causes condensation to fall to the sides. The innovative Chistera drop-structure lid solves this problem by putting a twist on traditional spikes. Moisture cascades from the whole lid.

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The STAUB 3.5-quart braiser with glass lid is the perfect cookware for one-pot dinners, slow-cooked braises, and simmered soups. The heavyweight, domed glass lid locks in moisture and accommodates large cuts of meat. STAUB cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout.

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