OXO Good Grips Garlic Slicer
Price: $ 12.50
4.6(489)
With the comfortable and sturdy OXO Good Grips Garlic Press you can make quick work of garlic and cleanup. Large-capacity hopper lets you crush multiple cloves at once while the soft comfortable handles make for easy squeezing. The efficient hole pattern releases garlic into your pot - instead of getting stuck in the Press. Empty the hopper and pop the Garlic Press in your dishwasher for cleaning. Stainless steel. Dishwasher safe.
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Efficiently turn whole ginger root or garlic cloves into a flavorful paste for cooking. This hand-held grater has an etched stainless steel surface with sharp, high teeth to make short work of fibrous ingredients like turmeric and horseradish. The soft handle provides a comfortable grip, and the non-slip foot helps stabilize the grater as you work.
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OXO Garlic Press
With the comfortable and sturdy OXO Good Grips Garlic Press you can make quick work of garlic and cleanup. Large-capacity hopper lets you crush multiple cloves at once while the soft comfortable handles make for easy squeezing. The efficient hole pattern releases garlic into your pot - instead of getting stuck in the Press. Empty the hopper and pop the Garlic Press in your dishwasher for cleaning. Stainless steel. Dishwasher safe.
OXO Garlic Press, Good Grips
The Chef’s Mandoline Slicer 2.0 combines the best features, with some updates to make it even easier to use, like an angled Japanese steel blade and a top-view indicator window that makes switching between blade settings quick and seamless. Plus, it’s made of elegant stainless steel which looks great in any kitchen. Create up to 21 different cuts with thickness settings in 0.5-mm intervals, straight and wavy blades, and built-in julienne and French fry blades.
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Create flavorful variety with ingredients safely and precisely sliced and grated using the Cuisinart Garlic Slicer. This mini mandolin makes quick work of cutting garlic cloves, ginger root, whole nutmeg, cheese, citrus peels, and more. Built-in safety features protect hands and fingers from nasty nicks and cuts. Fingers never get close to the blades as small foods are pushed and prepared right into the chamber.
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