The 3 Best Nakiri Knives of 2024, Tested & Reviewed

We tested 13 popular nakiri knives to see which ones sliced, diced, and chopped the best. We evaluated each knife's sharpness, handle, and balance, too.

The 8 Best Japanese Knives of 2024, Tested and Reviewed

Crafted in the samurai sword-making capital of the world, Seki, Japan, Miyabi merges Japanese craftsmanship with German engineering expertise to produce the ultimate kitchen knives. Experience the beauty of sharpness with the Miyabi Evolution series. Beautifully polished to a mirror finish, the ice-hardened blades are extremely durable and corrosion resistant. Made from revolutionary fine carbide FC61 steel, these knives offer the signature sharpness for which Japanese knives are known.

Miyabi Evolution Nakiri Knife 6.5-in

Lamson Forged Fire 7 Nakiri Knife with Kullenschliff Granton Edge

Best nakiri knives, 5 knives on-test

7 Nakiri Vegetable Knife - Desert Dawn

Forged and hammered with 16 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial seller, combining performance, beauty, and extraordinary value. One of the most essential knives a chef can have is a Japanese slicing knife known as a Sujihiki knife. The Sujihiki is a slicing knife with a long narrow blade that smoothly slices through meat or vegetables and preserves the integrity of each ingredient’s freshness.

Yoshihiro Cutlery Hammered Damascus Usuba Knife, 6-Inch

Crimson Series 7-Inch Nakiri knife; full-tang handle and matching end cap Japanese style vegetable knife with straight blade and razor sharp 18-degree

7 Inch Nakiri Knife Crimson Series by Ergo Chef

✅【Professional and exclusive design】This Damascus chef's knife consists of a unique triple rivet military grade G10 handle with a super sharp blade,

Latim's Professional Nakiri Knives 8 inch，Damascus Kitchen Knives Made of Japanese VG-10 Stainless Steel with Unique Pattern，Ultra Sharp Blade and

Suncraft Nakiri Knife

ALL-PURPOSE NAKIRI KNIFE: The classic 7 inch kitchen knife is flexible for all kinds of heavy duty preps, like slicing, dicing, chopping and mincing.

PAUDIN Nakiri Knife - 7 Razor Sharp Meat Cleaver and Vegetable Kitchen Knife, High Carbon Stainless Steel, Multipurpose Asian Chef Knife for Home and

Daovua Classic V2 Nakiri 165mm

SHIROU-KUNIMITSU is genuine Japanese sword smithing Mr. Komiya family in Fukuoka Prefecture (Kyushu Island) .A real family of artisans, who are

Shirou-Kunimitsu White Steel No.2 Kurouchi Series SK-3 Nakiri 165mm (6.4 Inch)

5 Best Japanese Knives 2023, According to Food Network Kitchen, Shopping : Food Network

Wüsthof Classic Ikon Hollow-Edge Nakiri Knife

The 3 Best Nakiri Knives of 2024, Tested & Reviewed