All-Clad Perforated Multipot - 8-Qt., Stock Pot

lt;p>Our versatile multipot is even better thanks to its perforated insert, which drains quickly and cleans up easily. Use the large pot with the insert in place for easy preparation of pasta, blanched vegetables, shellfish, boiled potatoes

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A kitchen staple with a convenience-boosting twist, this versatile stock pot is great for everything from boiling pasta to simmering soups and stews—and it comes with a stainless steel straining lid for hassle-free cooking. The pot is made of thick, warp-resistant hard-anodized aluminum that cooks evenly and browns consistently, making any meal a cinch to prepare. Food slides right off the advanced nonstick surface, making for easy hand washing.

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