Mochi Ice Cream

What’s tiny, tasty, and totally easy to make? Mochi Ice Cream! These delicious little desserts are a combination of traditional Japanese mochi, or pounded sticky rice dough, wrapped around a frozen ball of ice cream. Yum! The soft, chewy, outer layer of dough melts like magic on your tongue — and it also makes Mochi Mochi Ice Cream is a delicious combination of traditional Japanese mochi, or pounded sticky rice dough, wrapped around a frozen ball of ice cream.

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