Milk Street Nakiri Kitchen Knife | Milk Street Store
Price: $ 45.99
4.9(387)
It is vastly better than the all-purpose European chef’s knife, which is clunky, heavy and too thick to precisely slice and dice onions, cut carrots into perfect coins or reduce chard into feathery ribbons. The solution is the Milk Street Nakiri.
Standard chef’s knives are big and heavy because they evolved from Middle Ages daggers, which were designed for defense. It stabs fine, but how well does it handle standard kitchen tasks such as chopping and slicing? Our solution was to look toward Japan, where knives are based on the design of the featherweight samurai sword. Japanese knives are thinner and designed for the task at hand.
Milk Street Kitchin-to Knife | Milk Street Store
Suncraft Nakiri Knife
Milk Street Nakiri Knife
The Milk Street Nakiri is My Perfect Vegetable Knife
Milk Street Limited Edition Premium Nakiri — Cocobolo Wood
Last Chance! Shop the Milk Street Nakiri at its Lowest Price
Milk Street Santouku
Milk Street Nakiri
In Stock and Ready to Ship! The Milk Street Nakiri - Christopher
New: Milk Street's Hybrid Bunka Knife - Christopher Kimball's Milk
Christopher Kimball 6.75” Nakiri Knife Milk Street vegetable knife
Milk Street Nakiri NEW, Improved Nakiri Vegetable Knife ABC Handle
Can This Instagram-Famous Knife Change Your Cooking Or Is It Hype
Milk Street Limited Edition Premium Nakiri — Cocobolo Wood