Milk Street Kitchin-to Knife | Milk Street Store

Standard chef’s knives are big and heavy because they evolved from Middle Ages daggers, which were designed for defense. It stabs fine, but how well does it handle standard kitchen tasks such as chopping and slicing? Our solution was to look toward Japan, where knives are based on the design of the featherweight samurai sword. Japanese knives are thinner and designed for the task at hand.

Knives Milk Street Store

KAF Milk Street Utility Kitchen Towel: Bering Sea

Milk Street Kitchin-To™ & Kitchin-Tan™ Charcoal Set - Milk Street

Milk Street Kitchin-to Black Handle

Standard chef’s knives are big and heavy because they evolved from Middle Ages daggers, which were designed for defense. It stabs fine, but how well does it handle standard kitchen tasks such as chopping and slicing? Our solution was to look toward Japan, where knives are based on the design of the featherweight samurai sword. Japanese knives are thinner and designed for the task at hand.

Milk Street Kitchin-to Knife | Milk Street Store

Chris Kimball's 3 Favorite Kitchen Knives

Milk Street Serrated Kitchin-tan Black Handle

Milk Street Limited Edition Premium Kitchin-to™ — Cocobolo Wood

Knives Milk Street Store Tagged Knife Set

CHRISTOPHER KIMBALL'S MILK STREET TELEVISION: New Wave

Milk Street Kitchin-to Black Handle

Milk Street Kitchen: 40% Off Milk Street's Amazing Nakiri Knife

Milk Street Santouku