Sea Salt & Malt Vinegar Seasoning - My Africa Caribbean
Price: $ 7.99
4.7(517)
Pantry – love, Pittsburgh
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Sanniti Traditional Barley Malt Syrup is made from whole grain barley. Sprouting creates enzymes that convert starch, the complex carbohydrates, to sugars. Evaporation concentrates it to rich syrup. To replace sugar, use 1/4 cup less liquid for each cup of barley malt syrup used. Use one for one to replace honey and molasses in recipes.
Sanniti Traditional Barley Malt Syrup, 20 oz
