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The Most Essential Pasta-Making Tools, According to the Pros - Eater
Price: $ 79.50
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How to Make Fresh Pasta at Home - Eater
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The Best Tools For Making, Cooking, and Serving Pasta
Award-winning chef Marc Vetri wanted to write his first book about pasta. Instead, he wrote two other acclaimed cookbooks and continued researching pasta for ten more years. Now, the respected master of Italian cuisine finally shares his vast knowledge of pasta, gnocchi, and risotto in this inspiring, informative primer featuring expert tips and techniques, and more than 100 recipes.
Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook] [Book]
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The Best Eater-Approved Gifts for Food Lovers - Eater
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The Most Essential Pasta-Making Tools, According to the Pros - Eater
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Mueller Pro Multi-Blade Spiralizer, Zucchini Noodle
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