Lodge Cast Iron Loaf Pan, Cast Iron, Seasoned

Lodge Cast Iron Loaf Pan with dual handles has a naturally seasoned baking surface that will not dent, bend, or warp at high temperatures. Provides excellent heat distribution and retention for consistent, even baking.

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Lodge - 8.5 x 4.5 Inch Seasoned Cast Iron Loaf Pan

This cast iron baking pan has two handles for easy lifting around the kitchen. Its naturally seasoned baking surface won't dent, bend, or warp in the oven, making it perfect for baking cookies, a jelly roll, and pizza and even roasting vegetables. Crafted in America with iron and oil, use this baking pan to cook for generations. It provides excellent heat distribution and retention for consistent, even cooking.

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The Lodge Seasoned Cast Iron Loaf Pan is a bakeware hero that you’ll rely on for years to come. Made with just iron and oil, the nonstick 8.5 x 4.5

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