Lobster Bisque Recipe - NYT Cooking

This bisque is the best chance for a home cook to shine Adapted from the recipe of the Carlyle’s executive chef, James Sakatos, it contains one of the great kitchen cheats of all time: a method for imparting rich creaminess that in a lesser establishment would come from a roux of butter and flour or a handful of cornstarch You may end up using it all the time..
This bisque is the best chance for a home cook to shine. Adapted from the recipe of the Carlyle’s executive chef, James Sakatos, it contains one of the great kitchen cheats of all time: a method for imparting rich creaminess that in a lesser establishment would come from a roux of butter and flour or a handful of cornstarch. You may end up using it all the time.

Lobster Chowder Recipe - NYT Cooking

Lobster Bisque (Plus Video) - Immaculate Bites

Red Lentil Soup with Lemon – courtesy of NYT Cooking – Healthy Seasonal Cooking

Lobster Bisque Recipe - How to Make Lobster Bisque

BEST Lobster Bisque (streamlined, make ahead, step by step photos)

Lobster Bisque Recipe

Lobster Bisque Recipe - NYT Cooking

Easy Lobster Bisque - Cafe Delites

Lobster Bisque Recipe • The Wicked Noodle

Spicy Lobster Pasta Recipe

Creamy Four-Cheese Blue Crab Soup - Parade

The BEST Lobster Bisque Recipe - Self Proclaimed Foodie

Lobster Bisque Recipe - NYT Cooking