Le Creuset Signature Enameled Cast Iron Bread Oven, 5 Colors on Food52

Le Creuset’s new cast-iron bread oven is designed to give you picture-perfect artisan bread, with a domed lid that traps steam for crispy, golden-brown crust..
If you’re into crusty-golden artisan loaves—listen up. This newcomer from Le Creuset is a Dutch oven just for bread. With raised lines on the base to give your dough a lift and a domed lid traps steam for a crispy crust, it’s designed to give you picture-perfect bread every time. Oven safe up to 500°F. Dishwasher safe (handwashing recommended). Cast-iron delivers superior heat distribution and retention. Lid has an easy-grab stainless-steel knob. Enameled surface never needs seasoning. Metal utensil friendly. Goes from oven to table.

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Le Creuset Bread Oven Review

The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Expertly crafted from enameled cast iron, the everyday versatility of the Dutch oven makes it ideal for everything from slow-cooking and braising to roasting, baking, frying and more.

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Le Creuset Bread Oven Review