Le Creuset Fish Baker, Stoneware, 5 Colors on Food52

Le Creuset’s stoneware fish baker distributes heat like a pro for even browning and comes with a tight-fitting lid that locks in flavors. Get yours here..
We know exactly what we’ll be using to bake a 2-pound whole fish—plus all sorts of casseroles and roasted veg. This stoneware baker distributes heat like a pro for even browning and comes with a tight-fitting lid that locks in flavors. Lidded oval baking dish embossed with a fish motif. Bakes, roasts, steams, and broils fish, veg, meat, and more. Stoneware distributes heat for even browning and no hot spots. Ridges on the bottom keep food elevated for even cooking. Stoneware lid locks in moisture and strong odors. Brushed gold knob and handles are designed for comfort. Finished in a nonporous, stain- and scratch-resistant glaze. Thermal resistant for temperatures from -9°F to 500°F. Oven and broiler safe up to 500°. Dishwasher-safe (but we recommend hand-washing).

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