LYUMO Sharpening Rods,8inch Ceramic Sharpening Rod Stick Sharpener Stone Tool for Kitchen Knife Scissors,Ceramic Sharpening Rod
Price: $ 9.99
4.6(599)
Buy LYUMO Sharpening Rods,8inch Ceramic Sharpening Rod Stick Sharpener Stone Tool for Kitchen Knife Scissors,Ceramic Sharpening Rod at .
<span ><strong>Description:</strong></span><br /><span >This ceramic sharpening rod is convenient to sharpen kitchen knife, scissor, cutlery, etc. with high </span><span >efficiency. Designed with ergonomic handle and hanging hole, easy to use and store. Buy one </span><span >and say goodbye to the dull and blunt kitchen knives.</span><br /><br /><span ><strong>Features:</strong></span><br /><ul><li><span ></span><span >It adopts high hardness ceramic material, wear and durable for a long time use.</span> </li><li><span >Quick to sharpen all kinds of metal knives, such as kitchen knife, scissors, nail clippers, sickle and orchard shears, multi-functional and practical.</span> </li><li><span >Easy to use, high efficiency, fast to restore the sharpness of .</span> </li><li><span >The grooved side is for coarse sharpening and the smooth section for fine sharpening.</span> </li><li><span >Stable connection between rod and ABS handle avoids any shaking in the process of sharpening due to hot melt technique.</span> </li></ul><br /><span ><strong>Specifications:</strong></span><br /><span >Condition: 100% </span><br /><span >Material: Aluminium Oxide Ceramic + ABS Handle</span><br /><span >Color: Black + White</span><br /><span >Total Length: approx. 330mm / 12.99inch</span><br /><span >Sharpening Part Length: approx. 210mm / 8.27inch</span><br /><span >Weight: approx. 159g</span><br /><br /><span ><strong>Package Included:</strong></span><br /><span >1 x Ceramic Sharpening Rod Only</span><br /><br /><span ><strong>Using Method:</strong></span><br /><span >1. Hold the ceramic rod vertically, ensure that the angle between knife and rod is about 30 degreevery important to maintain the same angle.</span><br /><span >2. Hone the blade from heel to tip along the rod.</span><br /><span >3. Turn over blade and repeat the honing process for 2~3 times.</span><br /><br /><span ><strong>Note:</strong></span><br /><span >1. <strong>It is not available to use on ceramic knife blades.</strong></span><br /><span >2. Please allow 0-2cm error due to manual measurement. Thanks for your understanding.</span><br /><div><br /></div>
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