LOUIS TELLIER The Chef's Profeassional vegetable slicer, mandoline
Price: $ 28.50
4.7(304)
Vegetable slicer, mandoline for profession use with removable blades.
Bron Coucke Stainless Steel Super Professional Mandolin with 5 Blades, Model 25000
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Bron Coucke Stainless Steel Super Professional Mandolin with 5 Blades, Model 25000
Louis Tellier 38/39 Bron Coucke Mandoline Slicer w/ Hand Guard & (2) Blades - Stainless Steel
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Louis Tellier 3839 Bron Coucke Mandoline Slicer with Hand Guard and (2) Blades, Stainless Steel : Home & Kitchen
Bron Coucke Mandolin by Louis Tellier
Made in France robust and reliable with 4 blades - 2 of which are selected by moving a handle on the side of the frame. One cuts julienne strips 29 at a time the other is more suited to fries or vegetable sticks 9 at a time. The thickness of the slices is adjusted by levers at the back. The corrugated blade is ideal for wavy edged vegetable slices crisps and gaufrette potatoes. Cuts vegetables and fruit into thin slices sticks or crinkles.
Bron Coucke Original Stainless Steel Mandoline Slicer
Louis Tellier 38/39 Bron Coucke Mandoline Slicer w/ Hand Guard & (2) Blades - Stainless Steel
High-end kitchen mandolin Made in France
Louis Tellier 38/39 Bron Coucke Mandoline Slicer w/ Hand Guard & (2) Blades - Stainless Steel
Bron Coucke Mandoline, with handguard, includes: (1) julienne blade (19638) and (1) flat blade (3802), stainless steel, made in France
Louis Tellier 38/39 Bron Coucke Mandoline Slicer w/ Hand Guard & (2) Blades - Stainless Steel
du Chef Mandoline, 18/10 stainless steel, hard stainless steel blades, black polycarbonate guard
Louis Tellier 15000 Mandoline Slicer w/ Adjustable Thickness, Stainless Steel
