Kyocera Ceramic Knife Sharpener CS-10-N

This short and compact honing rod works well for quickly realigning the edge on your knife, and it is easy to store away due to its small footprint. Depending on the type of knife you're using, a honing rod may be a quick and useful tool to hone your edge. A ceramic honing rod works well with a much wider range of knives, such as carbon steel knives, because of its hardness. This is not always the case for steel honing rods.

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Kyocera Mini Electric Ceramic Knife Sharpener at Swiss Knife Shop

A sharpener for double-edged stainless steel knives. The sharpening unit is made of ceramic, which improves sharpening performance and prevents rust. When the sharpness of the knife begins to dull, you can temporarily restore the sharpness by gently pulling it toward you 6 to 10 times. A whetstone is the most suitable way to clean a kitchen knife, but if sharpening with a whetstone is troublesome, it is recommended for simple daily use.

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KYOCERA > Electric diamond wheel sharpener for maintaining ceramic and steel kitchen knives

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Kyocera Electric Diamond Ceramic Knife Sharpener